Fever Tree Tonic Water, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read MoreDetails
- Type: Gin Extended Range
- Country: England
- Brand name: Marylebone London Dry Gin
- Bottle size: 70cl
- Style: Aged
- Price bracket: Super Premium
- Code: 38238
- Abv: 51.3%
- Format: Glass bottle
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Key Ingredients:
- Juniper
- Camomile
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Allergens Not Provided
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Profile
Juniper Gin
Get Inspired
Marylebone Vermouth
Ingredients
40ml Marylebone Cask Aged
5ml Curacao
5ml Sweet Vermouth
Angostura Bitters
Method
Pour all the ingredients into a glass shaker filled with ice. Pour into a glass and garnish with grapefruit zest.
Garnish
Grapefruit Zest
Recommended Mixers
Fever Tree Light Tonic, NRB 200 ml x 24
Legend has it that the bark of the fever tree was first used by the Spanish in the early 1630s where the healing properties of the tree were discovered.
Read More
About the Spirit
Marylebone Cask Aged Gin is a 51% product made in London. Inspired by the Pleasure Gardens found on Marylebone High Street in the 17th and 18th centuries; distilled in small batches in a copper pot still. Launched in 2016, this gin is supplied by Halewood.
Juniper
joo-nuh-puh
Without Juniper, there would be no gin at all. The origins of gin as we know it date back to 16th century Holland where Juniper and grain spirit were combined to produce a spirit called Genever. These 'berries' have a herbaceous, piney flavour with citrus notes.
The Country
England
The capital of London gives its name to the most popular English spirit, London Dry Gin. The home of gin and many liqueurs, England is increasingly producing craft vodka, rum and non-alcoholic spirits.
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