Details
- Type: White
- Country: Italy
- Region: Campania
- Vintage: 2017
- Producer: San Salvatore
- Primary grape: Falanghina
- Bottle size: 75cl
- Code: 29115
-
Organic Certified
-
Ethical
-
Vegetarian
-
Vegan
-
Sulphites
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Expression
Zesty, herbaceous or aromatic whites
-
High-acid cheeses such as goats’ or sheeps’ cheese e.g. crottin de Chavignol, pecorino. Lightly smoked cheese
-
Calamari, cerviche. Delicate white fish e.g. sole. Fried with chips, kedgeree, mackerel, shellfish, smoked trout
-
Anise, bay leaf, caraway, chervil, coriander, dill, ginger, lemongrass, mint, oregano, parsley, tarragon
-
Steamed, braised chicken, pork, veal
-
Light creamy herb, fishbased sauces, olive oil or light cream e.g. clam sauce. Apple with less-dry wines, tartare sauce
-
Good with Thai dishes (less sweet) and moderately spiced fish and shellfish dishes e.g. fish or chicken tagine, harissa
-
Asparagus, avocado, goat’s cheese, smoked-fish salads. Olives, peas, spinach, vegetarian quiches
About the Wine
Falanghina
faq- lang-nee-nah
Cultivated on the coast of Campania north of Naples, this grape is used for the creation of white wines. Wines are zesty with peach fruit, minerals, and almond notes.
Flavours:
-
Almond
-
Citrus Blossom
-
Honey
-
Lemon
-
Peach
The Country
Italy
From the cold northern regions to the sizzling south of Sicily, Italy is a kaleidoscope of colours, flavours, grapes and styles from regions such as Barolo to lesser-known Montefalco and Etna.
Explore Italy
