Details

  • Type: White
  • Country: USA
  • Region: California
  • Vintage: 2019
  • Producer: Meiomi
  • Primary grape: Chardonnay
  • Bottle size: 75cl
  • Code: 31064
  • Screwcap Screwcap
  • Sulphites Sulphites

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Acorn

Expression

Full-flavoured, nutty, oaked whites

  • Some semi-soft cheeses and smoked cheeses work. Production region matches work e.g. Burgundy and Epoisses
  • Full-flavoured e.g. monkfish, tuna, turbot. Crab, lobster, paella, rich fish pie, salmon, smoked fish
  • Bay leaf, capers, chives, cinnamon, cloves, fennel, ginger, nutmeg, parsley, saffron, sesame, tarragon, thyme, vanilla
  • Roast, braised chicken, duck, ham, kidneys, pork, turkey
  • Béarnaise, rich butteror cream-based sauces, black truffle, pancetta, pesto, porcini
  • Spicy Asian dishes with fresh coconut
  • Grilled peppers, onion tart, roasted root vegetables, light and creamy wild mushroom dishes

About the Wine

Chardonnay

Shar-doe-nay

Chardonnay can produce quality wines in a wide range of climates, with a real varied style. In cool climates like Champagne or Chablis it produces a lean steely wine with pronounced acidity. In warmer climates it develops buttery, honey notes whereas hotter climates, it's richer in body with the flavour of tropical fruits.

Flavours:

  • Butter Butter
  • Green Apple Green Apple
  • Minerals Minerals
  • Pineapple Pineapple
  • Vanilla Vanilla
Meiomi

The approach they take is based on a multi-regional blend of grapes grown in the coolest regions, perfect for the varieties, these regions are influenced by the proximity of the cold Pacific Ocean. Chardonnay is constructed to be approachable, balanced and textural with a range of flavours from cool apple to tropical pineapple. The Pinot Noir acquires its texture and structure primarily from Monterey fruit, gains bright red fruit from Sonoma and richer spicier fruit from Santa Barbara.

Explore Meiomi

The Country

USA flag

USA

Due to an extended, cooler growing season in 2019, grapes ripened with lower levels of sugar and a higher than average yield. The wines are full flavoured with fresh acidity and superb balance. The USA should not be overlooked for only producing full-bodied, powerful wines - there is so much more to discover beyond the stereotype.

Explore USA