Details
- Type: Red
- Country: Italy
- Region: Campania
- Vintage: 2017
- Producer: San Salvatore
- Primary grape: Aglianico
- Bottle size: 75cl
- Code: 29119
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Organic Certified
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Ethical
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Vegetarian
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Vegan
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Sulphites
The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.
Expression
Juicy, medium-bodied, fruit-led reds
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Cambozola & other creamy blue cheeses. Camembert, Cheddar, Cheshire, Epoisses, Gouda, parmesan, Reblochon
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Grilled fish with sauce made using similar wine e.g. salmon, sea bass or tuna with a red wine butter sauce
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Coriander, cumin, marjoram, mint, mustard, oregano, paprika, rosemary, sage, thyme
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Chicken, duck, turkey. Light beef or pheasant, dishes. Calves liver, ostrich. Smoked or cured meats, sausages
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Balsamic, BBQ, bolognese, cooked tomato sauces, lasagna, mustard sauce, truffle or wild mushroom sauces
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Moderate to hot Indian e.g. jalfrezi, Madras. Rich Chinese e.g. black bean sauce, Sichuan lamb hot pot. Harissa-spiced lamb
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Smoked and cured-meat salads, Tuscan bean salad. Lentils, roasted vegetables, vegetable risotto, roasted nuts
About the Wine
Aglianico
ai-yia-nee-koh
Found almost exclusively in Southern Italy in the regions of Campania and Basilicata. Wines produced from Aglianico tend to be full-bodied with firm tannins and high acidity.
Flavours:
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Black Cherry
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Blueberry
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Game
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Smoke
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Spiced Plum
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White Pepper
The Country
Italy
From the cold northern regions to the sizzling south of Sicily, Italy is a kaleidoscope of colours, flavours, grapes and styles from regions such as Barolo to lesser-known Montefalco and Etna.
Explore Italy
