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Atamisque Serbal Malbec, Tupungato, Mendoza

Grapes harvested in the Tupungato region of Mendoza, from vineyards over 1,300 metres above sea level, create this fruit-led Malbec. Production is carried out in a gravity-flow winery which allows the gentlest treatment of grapes, juice and wine as it is moved through the winery. Unoaked, the wine has an extended ageing period prior to release. Intense ruby-red, the nose shows aromas of red fruit and violet; the palate shows plenty of that same red fruit, with hints of plum and damson.

Product code: 28944

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Atamisque Serbal Malbec, Tupungato, Mendoza

Details

Type: Red
Country: Argentina
Region: Mendoza
Vintage: 2019
Producer: Atamisque
Primary grape: Malbec
Bottle size: 75cl
Code: 28944

Ethical
Vegetarian
Vegan
Sulphites

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Matthew Clark gives no warranty or reliance as to the accuracy of the information. Although the information provided is correct at the time of publication, to ensure that you have the most up to date information please read the product label on delivery.

Expression

Juicy, medium-bodied, fruit-led reds

Cambozola & other creamy blue cheeses. Camembert, Cheddar, Cheshire, Epoisses, Gouda, parmesan, Reblochon
Grilled fish with sauce made using similar wine e.g. salmon, sea bass or tuna with a red wine butter sauce
Coriander, cumin, marjoram, mint, mustard, oregano, paprika, rosemary, sage, thyme
Chicken, duck, turkey. Light beef or pheasant, dishes. Calves liver, ostrich. Smoked or cured meats, sausages
Balsamic, BBQ, bolognese, cooked tomato sauces, lasagna, mustard sauce, truffle or wild mushroom sauces
Moderate to hot Indian e.g. jalfrezi, Madras. Rich Chinese e.g. black bean sauce, Sichuan lamb hot pot. Harissa-spiced lamb
Smoked and cured-meat salads, Tuscan bean salad. Lentils, roasted vegetables, vegetable risotto, roasted nuts

About the Wine

Malbec

Mahl-bek

Malbec is a deeply coloured, intense and tannic, but fruity red. Since Argentina has almost taken it on as its own, it's grown increasingly in popularity. Typically Malbec has flavour characteristics of baked plums, black cherry, violets, sweet spice and sometimes coffee.

Flavours:

Blackberry
Cocoa
Red Plum
Tobacco
Vanilla

“We want to make great wines, we want to be successful, but we don’t want to be big!” Located in San José, Tupungato, Uco Valley, Atamisque has a simple ethos; to make premium wines representative of their unique terroir for people around the world. Their philosophy of quality over quantity, allowing nature to be expressed as simply and honestly as possible has proved highly successful. The grapes are from entirely estate-owned vineyards and these wines are beautiful all year round.

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The Country

Argentina

Blessed with outstanding natural diversity, as well as a real desire to put sustainability at the heart of their winemaking, Argentia remains a committed and naturally exciting wine producing country.

Explore Argentina