Non-alcoholic drinks offer a healthier alternative to alcoholic beverages and, like any good wine, they can be paired with particular foods to create unique and delicious combinations.
The market for non-alcoholic drinks has grown significantly in recent years, with many companies producing high-quality non-alcoholic beverages. Matthew Clark is a distributor of non-alcoholic drinks that offer an extensive range of non-alcoholic drinks that can be enjoyed with different types of foods.
Why Are Non-alcoholic Drinks Becoming Popular?
Whether you’re reducing your calorie intake, avoiding the impact of alcohol on your body, or just wanting to stay sober on a night out, many non-alcoholic drinks can offer a much healthier alternative to alcoholic beverages.
There is also a growing trend towards mindfulness and self-care – and non-alcoholic drinks fit perfectly into this lifestyle. Non-alcoholic drinks allow people to enjoy the social aspects of drinking without the negative effects (from hangovers to unhealthy behaviour patterns and mental health problems) that can come with excessive alcohol consumption.
In the past, non-alcoholic drinks were mostly limited to sugary fizzy drinks or juices, but these days, there’s a huge range of sophisticated and flavourful options available. So you can enjoy the complex taste of a glass of wine or a cocktail without consuming any alcohol.
In response to this shift in societal attitudes towards drinking – particularly among the younger generation – more and more bars and restaurants are incorporating non-alcoholic options into their menus.
What Is The Best Non-alcoholic Drink?
Like any drink, there is no ‘best’ option - it depends on personal preference and the occasion. Some of the more popular non-alcoholic drinks include:
Mocktails - non-alcoholic cocktail that can be made with a variety of juices, syrups, and herbs. Mocktails are perfect for social occasions and can be paired with a variety of foods.
Kombucha - fermented tea that is known for its probiotic properties. Kombucha is perfect for those who are looking for a healthy and refreshing non-alcoholic drink.
Sparkling Water - can be enjoyed on its own or paired with a variety of foods. Sparkling water comes in many flavours and is a healthier alternative to sugary soft drinks.
What Is The Best Christmas Non-alcoholic Drink?
There are many non-alcoholic versions of Christmas classics, including eggnog, spiced hot chocolate, and peppermint mocha, but in our opinion, mulled cider is the best Christmas non-alcoholic drink.
Mulled cider is a traditional holiday drink that has been enjoyed for centuries. It is made by simmering apple cider with a variety of spices, which give it a warm and comforting flavour. The most common spices used in mulled cider include cinnamon, nutmeg, and cloves, but other spices such as allspice, cardamom, and ginger can also be used.
One of the reasons that mulled cider is such a great Christmas drink is that it can be easily customised to suit your tastes. You can adjust the spices to make it sweeter or spicier, depending on your preferences. You can also add other ingredients to give it a unique twist, such as cranberries, orange slices, or even a splash of rum extract for a rum-like flavour without the alcohol.
Mulled cider also pairs perfectly with a variety of holiday foods. It is a great accompaniment to roast turkey, ham, or beef, and it also goes well with sweet treats like mince pies, gingerbread cookies, and Christmas pudding.
What Is The Best Food To Have With Certain Non-alcoholic Drinks?
Pairing non-alcoholic drinks with the right food can enhance the flavour of both the drink and the food. Here are some examples of non-alcoholic drinks and the foods that pair well with them:
Non-Alcoholic Drinks That Go With Chinese Food
Chinese food is often paired with beer, but there are plenty of non-alcoholic drinks that go well with Chinese food. Green tea, Jasmine tea, and Oolong tea are all popular non-alcoholic drinks that pair well with Chinese food. These teas can enhance the flavours of the food and help to cleanse the palate between dishes.
What To Drink With Indian Food – Non-Alcoholic Options
Indian food is often spicy, so it is important to choose a non-alcoholic drink that can balance the heat of the food. Lassi is a popular Indian drink that is made with yoghurt and spices. Lassi is perfect for cooling down the heat of spicy Indian dishes. Other non-alcoholic drinks that pair well with Indian food include Mango lassi, chai tea, and coconut water.
Choose Matthew Clark For Your Non-Alcoholic Drinks
In conclusion, non-alcoholic drinks are becoming increasingly popular, and there are many options available that can be paired with a variety of foods. Matthew Clark offers an extensive range of non-alcoholic drinks that can be enjoyed with different types of foods.
